Advertisements
I recently discovered Trader Joe’s Dill Pickle Hummus and it immediately became a favorite. And anyone who knows me well, knows I LOVE dill pickles! We decided to make our own and it turned out so well. Hope you enjoy! They’re the best with Trader Joe’s Organic Corn Chip Dippers.

2 cans of chickpeas, drained
1 cup chopped dill pickles
1/2 cup tahini
1/4 cup olive oil
1/2 cup pickle juice
4 cloves garlic
salt and pepper to taste
pinch of crushed red pepper
In a food processor pour in all of the ingredients. Place the top on and have it on for a few minutes until it is fully emulsified. Taste test to see if it needs more salt or pepper.
Pour into bowl and enjoy!!



Advertisements
2 thoughts on “The Best Dill Pickle Hummus”